RELU Work Shadowing
Work Shadowing aims to introduce RELU research staff
to the action-contexts in which their research may be used. These contexts
may be commercial organisations, voluntary bodies or public agencies.
The scheme aims to encourage bespoke dissemination activities and materials.
It's easy to apply - we just need a simple one-page application. Click
on the link below for more details.
It's easy to apply - we just need a simple one-page application. Click on the link below for more details.
How to apply
Work Shadows for 2009
Host Organisation | Work shadower | Project |
Forestry Commission | Dr Darren Moseley |
Assessing and Communicating Animal Disease Risks for Countryside Users |
Environment Agency Wales | Dr Catharina Landstrom | Knowledge Controversies in Rural Land Management |
Defra | Professor Wyn Grant | The Governance of Livestock Disease |
Commission for Rural Communities | Dr Annemarieke De Bruin | Social and Environmental Inequalities in Rural Areas |
Defra | Dr Abigail Woods | Reinventing the Wheel? Farm health planning 1942-2006 |
Food Standards Agency (Scotland) and New Zealand Food Safety Authority | Dr Norval Strachan | Reducing E. coli 0157 Risk in Rural Communities |
Veterinary Laboratories Agency | Dr Helen Gordon | Reducing E. coli 0157 Risk in Rural Communities |
Workshadows for 2010
Relu Director's Office | Anne Liddon | NFU Communications |
Report of Work Shadow
Scheme 2006
Report of Work Shadow Scheme 2007
Report of Work Shadow Scheme 2008
Previous Work Shadows
Host Organisation | Work shadower | Project |
Pinguin Foods UK Ltd | Dr Natalia Ivashikina and Dr Barry Hounsome |
Comparative Merits of Consuming Vegetables Produced
Locally and Overseas |
Clinton Devon Estates | Dr Piran White | Collaborative Deer Management |
Pesticides Safety Directorate | Professor Wyn Grant and Dr Dave Chandler | The Role of Regulation in Developing Biological Alternatives to Pesticides |
Health Protection Agency | Dr Rob Fish | Sustainable and Safe Recycling of Livestock Waste |
Environment Agency | Dr Christopher Bear | Angling and the Rural Environment |
National Federation of Anglers | Dr Geoff Whitman | Angling and the Rural Environment |
Defra Catchment Sensitive Farming Team | Dr Chris Hodgson and Dr David Oliver | Sustainable and Safe Recycling of Livestock Waste |
East Anglia Food Link | Dr Monica Truninger | Comparative Merits of Consuming Vegetables Produced Locally and Overseas |
Farm Advisory Services Team Ltd | Dr Matthew Ordidge | Implications of a Nutrition Driven Food Policy for the Countryside |
Food Standards Agency | Dr Alexandra Lobb | Implications of a Nutrition Driven Food Policy for the Countryside |
Freshwater Fishfarms Ltd | Mr Scott Reynolds | Warmwater Fish Production as a Diversification Strategy for Arable Farmers |
Health Protection Agency | Dr Pradeep Malakar | Managing Food Chain Risks |
Pesticides Safety Directorate | Professor Wyn Grant | The Role of Regulation in Developing Biological Alternatives to Pesticides |
Stag Inn Tiverton | Kathleen Grady | Warmwater Fish Production as a Diversification Strategy for Arable Farmer |
RSPB | Dr Stefano Fiorini, Dr Justin Irvine, Dr Rene van
der Wal and Amy Turner |
Collaboration in Land Management of Deer |
Defra Plant Health Division | Professor Peter Mills | Assessing the Potential Rural Impact of Plant Diseases |
Institute of Grocery Distribution | Professor Brian Ilbery and Dr Damian Maye | Assessing the Potential Rural Impact of Plant Diseases |
National Farmers Union | Professor Brian Ilbery and Dr Damian Maye | Assessing the Potential Rural Impact of Plant Diseases |